How to Make Alfredo pasta recipe

Oh, hello there fellow foodies! Are you ready to indulge in some creamy, delicious and oh-so-easy One-Skillet Chicken Alfredo Pasta? Oh, the mere thought of it is making my taste buds tingle with excitement!

Let’s get down to business, shall we? First, gather up all the ingredients you’ll need to make this scrumptious dish. You’ll need chicken breast, fettuccine pasta, heavy cream, garlic, Parmesan cheese, chicken broth, and some seasonings. Got everything? Great, let’s start cooking!

Heat a skillet over medium-high heat and add some olive oil. Place chicken breast in the skillet and season with some salt and pepper. Cook the chicken until it’s fully cooked, which will take about 6-8 minutes per side. Once cooked, transfer the chicken to a plate and set it aside.

Next, add minced garlic to the skillet and cook until fragrant. Add chicken broth, heavy cream, and Parmesan cheese to the skillet and stir well. Bring the sauce to a simmer and add the cooked pasta, stirring well to combine everything. Cut the cooked chicken into bite-sized pieces and add it to the skillet. Cook everything for an additional 2-3 minutes, or until the sauce has thickened.

Oh, can you smell the heavenly aroma coming from your skillet? Mmm, it’s making me salivate! Let’s get ready to serve this scrumptious dish.

To plate this glorious One-Skillet Chicken Alfredo Pasta, sprinkle some more Parmesan cheese on top and garnish with some fresh parsley. Your guests will be amazed by the flavor and simplicity of this dish. Go ahead and take a bite, and let the creamy sauce and tender chicken dance their way into your taste buds.

But wait, there’s more! We can’t forget the other delicious Alfredo Pasta recipe we found. This Rich and Creamy Alfredo Pasta is just as delicious and easy to make.

To make this recipe, start by boiling some fettuccine pasta in a pot of salted water. While the pasta boils, heat a skillet over low heat and add some butter. Once the butter has melted, add some minced garlic and stir well. Add some heavy cream, Parmesan cheese, and Italian seasoning to the skillet and stir everything together. Cook the sauce for 2-3 minutes, or until it thickens.

Once the sauce has thickened, add the cooked pasta to the skillet and toss everything well. Garnish with some fresh parsley and more Parmesan cheese. The result is a creamy and dreamy pasta dish that will satisfy any craving.

So there you have it, folks! Two amazing Alfredo Pasta recipes that are easy to make and will impress your guests. Go ahead and try them both, or stick to your favorite. Either way, you won’t be disappointed. Happy cooking!